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ICF-CY MedUse Practice Translator Coding Support Tool


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ICFCY-CodeTitleDescription
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 b (550)
BODY FUNCTIONS description
 s (329)
BODY STRUCTURES
 d (570)
ACTIVITIES AND PARTICIPATION
  d1 (95)
CHAPTER 1 LEARNING AND APPLYING KNOWLEDGE This chapter is about learning, applying the knowledge that is learned, thinking, solving problems, and making decisions.
    d120 (4)
Other purposeful sensing Using the body's other basic senses intentionally to experience stimuli, such as touching and feeling textures, tasting sweets or smelling flowers.
     d1200 Mouthing Exploring objects using mouth or lips.
     d1201 Touching Exploring objects using hands, fingers or other limbs or body parts.
     d1202 Smelling Exploring objects by bringing them to the nose or the nose to objects.
     d1203 Tasting Exploring the taste of food or liquid by biting, chewing, sucking.
 e (273)
ENVIRONMENTAL FACTORS